2/12/26 Dinner and Discussion following John Polga-Hecimovich’s Presentation – At Capacity.
Space is limited, and offered on a first come, first serve basis to SECWAC Members.
Location: Flanders Fish Market
Questions? Contact SECWAC at 860-912-5718.
Dinner registration for 2/12 is at capacity. Please complete this form to be added to the waitlist. Waitlist registrations will be taken on a first come, first serve basis, should any seats open up.